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QRW Back Issue Index
Autumn 2005–Summer 2008

Author's Last NameAuthor's First NameArticle TitleArticle SubjectIssuePage Nos.
  Wine Scene: 19th Boston Harbor Hotel Wine FestivalOverview of the Festival, highlighting Chef Daniel BruceSummer 0810
  Wine Scene: Jackson Hole Wine AuctionAt Wyoming's Jackson Hole, Overview of June festivalSummer 0812
  Wine Scene: 5th Naples Winter Wine FestivalAt the Ritz-Carlton Golf Resort in Naples, highlights of major bidsSummer 0812
  Wine Scene: Skinner Wine AuctionFast growth of Boston-based auction houseSummer 0814
  Wine Scene: Heller Estate 40th YearDescription of Carmel Valley winerySummer 0814
  Wine Scene: 16th High Museum Wine AuctionOverview of high bids at George auctionSummer 0816
  Wine Scene: Dry Creek Vineyards Goes to the MoviesKim Stare-Wallace of Dry Creek markets at the 2008 Screen Actors Guild AwardsSummer 0818
  Wine Scene: Wine CalendarEvents from August and SeptemberSummer 0818
  California Winery of the Year: Kendall-JacksonJess Jackson's pursuit of qualitySummer 0820
CoatesCliveAll You Need to KnowFour tenets of wine appreciation: Love, Belief, Celebration, TransmissionSummer 0822
GeorgeRosemaryVeneto's Big ThreeValpolicella, Bardolino, SoaveSummer 0824-25
  A New Chapter for AllegriniValpolicella producer expands its portfolio. Includes tasting notes.Summer 0826-28
MarescaTomThe Skinny on 2003 BrunelloNot a great vintage but very good wines. Includes tasting notes.Summer 0830-32
HealdEleanor and RayThe Many Faces of ChardonnayGallo wines, including Ghost PinesSummer 0834-36
HealdEleanor and RayPure PleasureWinemaker Bob Masyczek, makes wines for Diageo. Consults for Vinavera, New Haven, Archetype. Tasting notes.Summer 0838-40
EliaRichardA Model of ConsistencySonoma's Rodney Strong Vineyards. Tasting notes.Summer 0842-44
  Crowning AchievementPinot Gris from Oregon's Kind Estate. Tasting notes.Summer 0846-48
  QRW's 24th Annual California Best of the BestTasted over 800 wines. Cabernet Sauvignon (5-star and 4-star); Red Blends; Zinfandels; Syrahs; Chardonnays; Pinot Noirs; Sauvignon BlancsSummer 0850-68
  Best $12 and Under California Wines27 can't-miss valuesSummer 0870-71
WalkerLarryBalancing ActSonoma's Jordan Winery's Cabernet and ChardonnaySummer 0872-74
EliaRichardBack on TrackSteve Reeder and Simi's renaissanceSummer 0876-78
GuilianoEdward and MireilleWining and DiningOur Favorite New York Restaurants (47 of them)Summer 0880-84
HinkleRichard PaulSound the TrumpetsRobert Pellegrini; Tasting notes on Pellegrini, Cloverdale, and Olivet LaneSummer 0886-87
HealdEleanor and RayPatrick Roney's VisionNew owner at Napa's Girard Winery. Tasting notes.Summer 0888-89
HornYvonne MichieSmooth Sailing: Sonoma's Dry Creek VineyardNew leadership at Dry CreekSummer 0890-92
GriceJudithDon't ForgetPoemSummer 0892
  Eminently QuaffableTasting notes on Gnarly Head varietalsSummer 0893
EliaRichardOur Kind of WinemakerGeorge Fistonich and Villa Maria winery, New Zealand. Tasting notes.Summer 0894-95
  Mad About MooBuzzTasting notes on 2006 Chard and Pinot NoirSummer 0896
  Driven to ExcelRichard Arrowood, 43 years in California winesSummer 0897-98
HinkleRichard PaulAn Ideal PlaceGloria Ferrer and and Carneros District. Tasting notes.Summer 0899-100
  Another Side of ShirazShiraz that's sparkling and/or rose. Tasting notes.Summer 08101
HinkleRichard PaulNew and Interesting from SpainFreixenet branches out with the Heredad Collection. Tasting notes.Summer 08102-103
HackerRichard CarletonCigar Talk: Holy TrinityCigars, chocolate, portSummer 08105
SheahanRandyDernier Cri: I BelieveWine credo for the agesSummer 08106
  Wine Scene: 12th Professional Excellence AwardsMarchese Piero Antinori, Ted Baseler, John Priest, Michael LomonacoSpring 0812 to 14
  Wine Scene: Skinner Wine AuctionTakes place March 14, 2008Spring 0816
  Wine Scene: 8th Naples Winter Wine FestivalMost financially successful charity wine event in the worldSpring 0816
  Wine Scene: MGM Grand DetroitOpened Autumn 2007Spring 0818
  Wine Scene: Southampton Stony Brook University SymposiumOn the culture and sustainability of food and wine producers in the NY Metro areaSpring 0820
  Wine Scene: Tasters Guild40 chapters, 24th yearSpring 0820
  Wine Scene: The Mireille WatchUpdate on Mireille GuilianoSpring 0822
  Wine Scene: Photo Ops… Here and AboutDr. Maya Angelous at Salem State College; Cynthia Lohr at Edgewood Hope Ball in SFSpring 0824
  Wine Scene: Summer WinterChefs Mark Gaier and Clark Frasier open new restaurant in Burlington MarriottSpring 0824
  Wine Scene: Upside Down ChampagneRegis Camus and Piper-Heidsieck's new packagingSpring 0826
FreesJeffreyWine Scene: Adieu or A Bientot to Marc Veyrat and His Six Michelin Stars?Questions about the French chef's health and his return to the his restaurants.Spring 0828
  Wine Calendar 2008January 11 to April 4: 19th Annual Boston Harbor Wine Festival; February 8: 17th Boston Wine Expo; April 25 to 27: 6th St. Michael's Food & Wine Festival; May 14 to 17: 12th Annual Nantucket Wine FestivalSpring 0830-32
CoatesCliveGuessing GameBlind tasting is a perilous exerciseSpring 0833-34
HinkleRichard PaulStill Scaling the "Heitz"Heitz winery after 47 years. Tasting notes.Spring 0835-36
MarescaTomBarbaresco's Big PartyPiedmont's other great wine, listing of best BarbarescoSpring 0838-40
FreesJeffPiedmont Strikes Gold2004 Barolos and BarbarescosSpring 0842-44
GeorgeRosemarySardinian SojournCharm and surprisingly good wine on Sardinia. Tasting notes.Spring 0846-48
  Best of the Best (Part 1): California BubblyTasting notesSpring 0850
  Best of the Best (Part 1): California ChardonnayTasting notesSpring 0852-53
  Best of the Best (Part 1): California Pinot NoirTasting notesSpring 0854-55
  Savory Sauvignon BlancTop 5 from CaiforniaSpring 0856
HealdEleanor and RayDiscovering PrioratRed wines from region near Barcelona. Tasting notes.Spring 0858-60
HornYvonne MichieRioja RoyaltyMarques de Riscal: innovation (Frank Gehry designed building) and traditionSpring 0862-63
CobbPeterBest of the Best PortsTasting of vintages from the 1960s. Tasting notes.Spring 0864-67
HinkleRichard PaulBubbling OverSonoma's J Winery: new winemaker, new winesSpring 0868
  Charting a New CourseDon Sebastiani & Sons raise prices, go after better qualitySpring 0870
HealdEleanor and RayIntroducing HdVDomaine de la Romanee-Conti's American cousin. Tasting notes.Spring 0871-72
HinkleRichard PaulQuiet ConsistencySonoma's Pedroncelli family: good wine, fair prices. Tasting notes.Spring 0873-74
HealdEleanor and RayThe Rochioli StorySome of California's best Pinot Noirs. Tasting notes.Spring 0876-77
GuilianoEdward and MireilleWining and DiningTable Hopping in ProvenceSpring 0878-82
TownsendElisabethSweet DreamsAlessio and Cecilia Tessieri (chocolatiers and cocoa growers) and John Paris (chocolatier). Includes recipe by Judy Mattera.Spring 0884-87
  Dark VictoryAnnual chocolate tasting, with notes.Spring 0888-89
HylandTomLuscious and LovelyChimney Rock Winery, tasting notesSpring 0890-91
FinkelHarveyAn Unlikely Wine RevolutionIsrael's Golan Heights WinerySpring 0892-93
  Attention Must Be PaidJacob's Creek's new reserve wines. Tasting notes.Spring 0894-95
  Spring FlingBanish blues in California's wine country. Photos by George Rose.Spring 0896-97
EliaRichardMeet Caroline DunnWolf Blass' winemaker is the first woman to wine the Jimmy Watson prizeSpring 0898-99
  Our Favorite 18-Year-Old Malts"The usual suspects"Spring 08100-101
  Best 12- and 15-Year-Old Single MaltsTried and true choicesSpring 08102-103
HackerRichard CarletonCigar Talk: Those Smoke-Filled RoomsEnjoying cigars indoors, a trick proposition?Spring 08104
SheahanRandyDernier Cru: A Glass of WhineFive pet peevesSpring 08106
  Wine Scene: Jackson Hole Wine AuctionRaised $215,000Winter 07/0812
  Wine Scene: Tanglewood Wine FestivalTripled the revenue it gives to Boston SymphonyWinter 07/0814
  Wine Scene: An Afternoon in the Country28th Sonoma County ShowcaseWinter 07/0816
  Wine Scene: 23rd Annual WineSong!Mendocino. Event raised $653,000Winter 07/0816
  Wine Scene: 28th L'Ete du VinNashville. Event raised $855,000Winter 07/0818
  Wine Scene: Washington State Wine AuctionRaised $1,950,000Winter 07/0818
  Wine Scene: Krug's Escape Artist CollectionLimited edition of 30 trunks designed by leather goods designer Pinel & Pinel of ParisWinter 07/0820
  Wine Scene: Ritz-Carlton Boston Common HotelUpdates about the luxury hotel near the Boston CommonWinter 07/0820
  Wine Scene: In MemoriamBarbara Griffin, Todd WilliamsWinter 07/0822
  Wine Scene: Calendar19th Boston Harbor Hotel Wine and Food Festival, Wine and Spirits Wholesalers of America, ResourcePlus and Reed: New York ExpoWinter 07/0822
  Wine Scene: QRW's 30th AnniversarySeptember 7, 2007 at the Boston Harbor HotelWinter 07/0824
  Crème de La Champagne15 best: Non-vintage, Vintage, Prestige Cuvee ChampagnesWinter 07/0826-28
HealdEleanor and RayHeidsieck Two-Step"Piper" and "Charles" offer two distinctive stylesWinter 07/0830-32
HealdEleanor and RayDon't Call Me "Jackson"Champagne Jacquesson's numbered Cuvees. Winter 07/0834-36
CoatesCliveRhone Sans d'ArgentAffordable wines from the Rhone. Reommended growers: Cotes-du-Rhone, Cotes-du-Rhone-Villages, Vacqueyras and Gigondas, Sant-Joseph and Crozes-HermitageWinter 07/0838-40
BoydGerald D.Magnificent ObsessionKathryn and Craig Hall, Frank Gehry. Tasting notes.Winter 07/0842-46
  Top Quaffs of 2007QRW writers share most exciting experiences of the year: Randy Sheahan, Clive Coates, Eleanor and Ray Heald, Richard Paul Hinkle, Gerald D. Boyd, Tom HylandWinter 07/0848-50
HinkleRichard PaulCalifornia ClaretJ. Lohr's "Cuvee Series," distinct Bordeaux accentWinter 07/0852-54
HealdEleanor and RayA Certain MagicWinemaker Kimberlee Nicholls of California: best winemaker you've never heard of. Tasting notes from Markham wines.Winter 07/0856-58
HinkleRichard PaulShipshapeWinemaker Bernard Portet and Napa's Clos du Val. Tasting notes.Winter 07/0860-62
WalkerLarryTwo Sonoma StarsMarimar Torres and Dutton-Goldfield: great wines from cooler coastal zones. Tasting notes.Winter 07/0864-68
HinkleRichard PaulTruly BlessedStags' Leap Winery and winemaker Kevin Morrisey. Tasting notes.Winter 07/0870-72
  Ripasso RulesValpolicella refermented atop Amarone lees. Tasting notes.Winter 07/0874
  Red Wine of the QuarterLancaster Estate's 2004 Nicole. Tasting notes.Winter 07/0875
  Lake County LuminaryBrassfield Estate Winery (north of Napa and east of Mendocino). Tasting notes.Winter 07/0876-77
  Souverain ReduxWinemaker Ed Killian. Tasting notes on new releasesWinter 07/0878-79
  Serious BusinessAltano, newly-emerging Portuguese table winesWinter 07/0880-81
MatteraJudyPost-Prandial PerfectionRecipes for Bittersweet Chocolate Tart and Cherry Port SabayonWinter 07/0882
EliaRichard Make Mine TawnyWood-aged ports are always "in bloom."Winter 07/0883
GuilianoEdward and MireilleWining and DiningOrlandoWinter 07/0884-86
CobbPeterIntroducing AlentejoWines from this Portuguese region, wineries to look for.Winter 07/0887-89
  A Really Good BuyRutherford Ranch's Rhiannon redWinter 07/0890
  Memorable MalbecTasting note on 2006 Don Miguel GasconWinter 07/0891
MarescaTomAlpine DelightsWhites from Alto AdigeWinter 07/0892-94
GeorgeRosemarySouth African UpdateWines from the Cape, tasting notes.Winter 07/0895-96
LavelleWilliam R.Savory SagrantinoHearty red grape from UmbriaWinter 07/0897-99
  Turning Over a New LeafFred Franzia tweaks Forest Glen wines for the betterWinter 07/08100-101
McClaryToddHold Onto Your DrinkCrossword puzzleWinter 07/08103
HackerRichard CarletonCigar TalkGift ideas for the holidaysWinter 07/08104
SheahanRandyDernier Cri: Much AdoReview of "Questions of Taste: The Philosophy of Wine"Winter 07/08106
      
  Wine Scene: Chef Sandro Gamba / Four Seasons Westlake VillageHighlights Chef Sandro (Four Seasons Westlake Village) and Chef Ron Siegel (Ritz-Carlton San Francisco)Autumn 0710 to 12
  Wine Scene: 10th Professional Excellence AwardsHonorees Michael Aaron, John Shafer, and Miguel TorresAutumn 0714
  Wine Scene: Chef Beck at BanfiCulinary expedition at Il BorgoAutumn 0716
  Wine Scene: Sushi-TeqNew restaurant at the InterContinental Boston HotelAutumn 0718
  Wine Scene: Left Bank at StonehedgeNew restaurant aat Stonehedge Inn in Tyngsboro, MAAutumn 0718
  Wine Scene: Grgich Hills Estate's 30thAnniversary for Mike GrgichAutumn 0720
  Wine Scene: Happy 5th Birthday Two Buck ChuckFred FranziaAutumn 0722
  Wine Scene: Auction Napa Valley27th annual Napa Valley Vintner's Auction raises $9.8 millionAutumn 0722
  Wine Scene: Harvard Business School Women's AssociationQRW and Welch and Donohoe LLC underwrite fundraising for HBSWAAutumn 0724
  Wine Scene: St. Michael's Food & Wine FestivalEvent in MarylandAutumn 0726
  Wine Scene: On the RoadRed Truck Wines of Sonoma's cross-country A.R.T. road tripAutumn 0726
CoatesCliveBurgundy Sans d'ArgentLess expensive wines from BurgundyAutumn 0728-32
PeppercornDavidThe Word on 2006 BordeauxGood but not investment-worthy report on the vintageAutumn 0734-36
SheahanRandyWonder YearsOverview of QRW's 30 years and the changes in the wine worldAutumn 0738-42
  Then and Now: QRW CoversSix sample QRW coversAutumn 0744
SpencerAlanSetting Bordeaux on Its HeadDespagne family on how lesser appellations can produce stellar winesAutumn 0746-48
  Ripeness is AllGraffigna winesAutumn 0750
HealdEleanor and RayA Not-So-Ancient MarinerSonoma's Dry Creek Vineyards, Bordeaux BlendAutumn 0752
HealdEleanor and RayAt the PinnacleNapa's Sterling Vineyards and veteran winemaker Mike WestrickAutumn 0754-56
HealdEleanor and RayCrème de la CrèmeSt Francis Winery's Wild Oak label, winemaker Tom MackeyAutumn 0758-60
HinkleRichard PaulFamily ValuesSonoma's Sebastiani Winery's family rootsAutumn 0762-64
EliaRichardBrave New WorldSonoma's Ferrari-Carano wineryAutumn 0766-67
FreesJeffBetter Wine Through BiodynamicsOregon's Beaux Freres winery, biodynamics, and Pinot NoirAutumn 0768-70
  Francis Mahoney's SagaPioneer of Pinot Noir in CaliforniaAutumn 0772-74
HinkleRichard PaulThe Kings of River JunctionMcManis family, California's Central ValleyAutumn 0775-76
HinkleRichard PaulIntelligent DesignSpottswoode winery, NapaAutumn 0777-78
HornYvonne MichieLet the Good Times RollSonoma's Gundlach Bundschu family estateAutumn 0780-81
HylandTomSizzling SicilyNewly hip wine region, Baglio di Pianetto and PlanetaAutumn 0782-85
HealdEleanor and RayNew Directions at RuffinoImprovements at famous Tuscan producerAutumn 0787-90
  Red Wine of the QuarterHeller Estate Merlot 2003Autumn 0791
MarescaTomLet's Hear It for the Little GuysProduttori di Barbaresco, a model association of small grape growersAutumn 0792-94
WalkerLarryNothing But the BestCathy Corison profile and tasting notesAutumn 0796-97
GuilianoEdward and MireilleWining and DiningMadrid and BarcelonaAutumn 0798-100
  Bravo, Spanish QuarterBlends of traditional Spanish varietals and international varietalsAutumn 07101
  Exclusively YoursMembers-only bottlings from St. SuperyAutumn 07102
  Sleek as a CatValues from Sebeka, Gallo's new South African brandAutumn 07104-105
EliaRichardStill Hazy After All These Years23rd Annual QRW Cigar Smoker Dinner at the Boston Harbor HotelAutumn 07106-107
  To the RescueWhite Knight's Viognier and Sauvignon BlancAutumn 07108
HackerRichard CarletonThe Return of Cigar BarsSmoke-friendly venues on the riseAutumn 07111
  Singular SensationsGlenmorangie, malt whisky tasting notesAutumn 07112-113
SheahanRandyDernier Cri: What Price Glory?Bordeaux First Growths lose touchAutumn 07114
EliaRichardWine Scene: In MemoriamErnest GalloSummer 0712
  Wine Scene: Mireille GuilianoUpdate on the QRW contributor since her hugely popular book, French Women Don't Get Fat, was publishedSummer 0714
  Wine Scene: Kendall-Jackson's 25th AnniversarySome highlights of K-J's quarter-centurySummer 0716
  Wine Scene: 2007 Jackson Hole Wine AuctionTakes place July 11, proceeds benefit the Grand Teton Music FestivalSummer 0716
  Wine Scene: 2007 Naples Winter Wine FestivalRaised a record-high $18.3 millionSummer 0718
  Wine Scene: Boston Harbor Hotel Wine FestivalHighlights of the mid-Jan to mid-April eventSummer 0718
  Wine Scene: Boston Wine ExpoHits and misses of the huge eventSummer 0720
  Wine Scene: Wine Sisters USAFounded by Massachusetts resident Kindra SpectorSummer 0720
  Wine Scene: Taj BostonHires Alfonso DeLucia and David Gibbons to lead updatesSummer 0722
  Wine Scene: Dry Creek Goes HollywoodKim Stare-Wallace at the 13th Annual Screen Actors Guild AwardsSummer 0722
  Wine Calendar, 2007-2008Napa Valley Vintner's Auction; Sonoma County Showcase Weekend of Wine & Food; Las Vegas Odyssey Lifestyle; San Diego Bay Wine & Food Festival; Zin Aficionado, ZAP's 16thSummer 0724
CoatesCliveLet Riesling BeCommentary on the grapes, wines, and marketing of RieslingSummer 0726-28
GeorgeRosemaryDiscovering NavarraExciting wines from up-and-coming region of Spain. Tasting notes.Summer 0730-32
HylandTomHer Father's DaughterAlessia Antinori, includes Q&A with Ted Baseler of Ste. Michele Wine EstatesSummer 0734-38
EliaRichardCape CrusaderWinemaker Marc Kent of Boekenhoutskloof Estate. Tasting notes.Summer 0740-42
  QRW's 23rd Annual California's Best of the BestSparkling Wine (5-star); Non-Vintage Champagne (5-star) and Vintage Champagne; also Prestige Cuvee, Blanc de Blancs, Vintage Rose, Non-Vintage Rose.Summer 0744-65
PeppercornDavidBest of the Best 2005 BordeauxDiscoveries of the Vintage; Outstanding Values; Outstanding Wines; Best Buys; Picks; "Seconds," Sauternes BuysSummer 0766-67
HinkleRichard PaulA California ClassicRed wine at Napa's Beaulieu VineyardSummer 0768-70
  Must BuysBest CA wine values under $10Summer 0772
HealdEleanor and RayNapa's Micro WaveLittle-known wineries worth seeking out: Dyer, Laura Zahtila, Cliff Lede, Parallel, Eponymous, Hewitt, ProvenanceSummer 0773-75
HinkleRichard PaulPicture PerfectPeju Province: beautiful grounds, beautiful winesSummer 0776-78
  Good ShowSonoma Vineyards by Tom Klein. Tasting notes.Summer 0779
WalkerLarryA Winery to WatchClark-Claudon Vineyards, classic Napa mountain CabSummer 0780-81
EliaRichardGarden of EdenBiodynamic winemaking at Languedoc's Chateau Maris (winemaker Robert Eden). Tasting notes.Summer 0782-83
GuilianoEdward and MireilleWining and DiningSouth BeachSummer 0784-86
HealdEleanor and RayA Perfect FitLynmar winemaker Hugh Chappelle crafts Pinot Noir and ChardonnaySummer 0787-88
HinkleRichard PaulA Sense of the IrreverentConsilience winery in Santa Barbara, takes cue from Australia. Tasting notes.Summer 0789-90
  Barefoot Wine: No Mean FeetGallo's Barefoot Wines for $5/bottleSummer 0791-92
  Screw-pulous Wines from Wolf BlassWinemaker Chris Hatcher, and closures, at Wolf BlassSummer 0794-95
EliaRichardMartin Codax Knows AlbarinoAlbarino from Bodegas Martin Codex in the sub-region of Val do SalnesSummer 0796-97
GriceJudithBlantyre Beckons. Article co-authored by Randy SheahanPlush Berkshire resort: ambience, food, winesSummer 0798-99
  New and Notable: Kono BaruFrom CA wine negociant Don Sebastiani and SonsSummer 07100
HealdEleanor and RayCalifornia ChateauneufZaca Mesa Winery's Rhone grapes, in the Santa Ynez Valley. Tasting notes.Summer 07101-102
BerryPatrickDom Pair-nonCrossword puzzleSummer 07103
  Wine Savvy TipsFrom QRW.comSummer 07104
HackerRichard CarletonCigar Talk: The Best RevengeDrinking and smoking wellSummer 07106
  Fred Franzia's World ViewDecries terroir, Parker. Knows people talk expensively but buy cheaply.Spring 07102-103
  The Macallan Fine Oak 1975Single malt lover's dreamSpring 07104
HackerRichard CarletonCigarTalk: The Terroir of TobaccoLike wine, quality of a good cigar is all about origin.Spring 07106
  Wine Scene: Veuve Clicquot Rare VintagesIncluding designer carrying boxWinter 06/0712
  Wine Scene: Boston Wine ExpoPreview of 2007 eventWinter 06/0714
  Wine Scene: The DivasDivas Uncorked creates their first wineWinter 06/0716
  Wine Scene: L'Ete du VinReport on America's oldest charity wine eventWinter 06/0718
  Wine Scene: 21st Anthony Spinazzola GalaPreview of 2007 eventWinter 06/0718
  Wine Scene: BoucheeCharles Sarkis' new French restaurant on Newbury StreetWinter 06/0720-22
  Wine Scene: InterContinental Hotel GroupCulinary partnerships with French chefsWinter 06/0722
  Wine Scene: Naples Winter Wine FestivalPreview of 2007 eventWinter 06/0724
  Wine Scene: Tasters GuildIn its 21st year, 40 chapters nationwideWinter 06/0724
  QRW's Annual Best of the Best: Guide to ChampagneNV, Vintage, Prestige Cuvee, Blanc de Blancs, Vintage Rose, NV RoseWinter 06/0726-32
CoatesCliveBordeaux MadnessAdvice on what to buy from high-priced vintage, what to avoidWinter 06/0734-36
HealdEleanor and RayMore 2005 Bordeaux ValuesSuperb lesser wines from $15 to $50Winter 06/0738-40
EliaRichardAutralia's Greatest WineryClarendon Hills, winemaker Roman Bratasiuk. Tasting notes.Winter 06/0742-46
SheahanRandyWine QuizVital VarietalsWinter 06/0744
CobbPeterAnother Side of DuoroThe region's non-Port table wines. Includes tasting notes.Winter 06/0748-50
HealdEleanor and RayTaittinger's California OdysseyDomaine Carneros' still and sparkling wines from Pinot Noir and ChardonnayWinter 06/0752-54
HinkleRichard PaulA Walk on the Wild SideNatural yeasts at Napa's Monticello winery. Includes tasting notes.Winter 06/0756-58
HinkleRichard PaulPoised for GreatnessNapa's Merryvale Winery: new facility, new team, new direction. Includes tasting notes.Winter 06/0760-62
WalkerLarryBasque-ing in GlorySpanish winemaker Ana Martin Ozain, wines from obscure grapesWinter 06/0764-66
WalkerLarryStealth WineryCalifornia's St. Clement WineryWinter 06/0768-71
HornYvonnePushing the EnvelopeWente's new Nth Degree wines push the edgeWinter 06/0772-73
BoydGerald D.A New Era at SimiWinemaker Steve Reeder. Includes tasting notes.Winter 06/0774-75
GuilianoEdward and MireilleWining and DiningNew York, New YorkWinter 06/0776-79
FreesJeffA Sense of PlaceMichelin 3-star dal Pescatore restaurant in Canneto Sull'Oglio, ItalyWinter 06/0780-81
TownsendElizabethAn Epicure's Guide to Dark ChocolateNumerous varieties and quality levels, as with wine. Includes tasting notes and a recipe for chocolate hazlenut torta by Judy MatteraWinter 06/0782-84
HealdEleanor and RaySerious BeaujolaisNon-Nouveau wines from Burgundy. Includes recommended Cru BeaujolaisWinter 06/0785-87
HinkleRichard PaulA Unique PlaceNapa's Cheateau Montelena. Includes tasting notes.Winter 06/0788-89
  Red Wine of the QuarterSt. Supery's 2002 EluWinter 06/0790
  Introducing Red Line VineyardsReds from Codornu's new Alexander Valley wineryWinter 06/0791
  Stuck Delightfully in LodiMust-buys from California's Harlow Ridge. Includes tasting notes.Winter 06/0792
  Rara AvisValue wines from California's Smoking LoonWinter 06/0793
  The Best of Long IslandBedell Cellars, owned by movie mogul Michael LynneWinter 06/0794
EliaRichardFrench Women Don't Get BoredReview of Mireilli Guiliano's new book, French Women for All SeasonsWinter 06/0796-97
SheahanRandyA New Rhone BibleReview of John Livingstone-Learmonth's new book, The Wines of the Northern RhoneWinter 06/0798
  Model of PerfectionSonoma's Sebastiani winery declassifies wines that don't measure upWinter 06/0799
EliaRichardRiedel RiddlesWine goblets that bewitch, bother and bewilderWinter 06/07100-101
EliaRichardAn Awesome Single MaltArdbeg's airigh Nam Beist. Includes tasting note.Winter 06/07102-103
PiscopFredWhine Lovers' PuzzleQRW CrosswordWinter 06/07104
HackerRichard CarltonCigarTalk: Better Than HandkerchiefsAshton ESGs or a good bottle for ChristmasWinter 06/07106
  Wine Scene: 6th Annual NYIT/QRW Professional Excellence AwardsHonorees Charlie Trotter, Gina Gallo, and Prince Robert de LuxembourgAutumn 0612 to 14
  Wine Scene: 2006 Jackson Hole Wine AuctionIncluded Premier Tasting with Parker and RollandAutumn 0616-18
  Wine Scene: Naples Wine FestivalJanuary 26 to 28, 2007Autumn 0620
  Wine Scene: 14th Annual Atlanta High Museum Wine AuctionApril 1, raised $1.3 millionAutumn 0620
  Wine Scene: Nantucket Wine FestivalRaised $230,000Autumn 0622
  Wine Scene: Chanticleer SouthNantucket's Chanticleer restaurant relocates to the Florida KeysAutumn 0624
  Wine Scene: Chateau Margaux and 7th Annual Heart's DelightBenefit in Wash DC for the American Heart AssociationAutumn 0626
  Wine Scene: Wine Sisters USAProfile of founder Kindra SpectorAutumn 0626
  Wine Scene: Auction Napa Valley 2006June 1 to 4 at Meadowood, raised $8.4 millionAutumn 0628
  Wine Scene: Wine CalendarEvents around the country in 2006Autumn 0628
  Wine Scene: Michel Rolland & Kluge EstateRolland consults at winery near Charlottesville, Virginia. "Like CA several decades ago and Chile 10 years ago."Autumn 0630
  High TimeSerena Sutcliffe MW inducted into the French Legion of HonorAutumn 0632
PeppercornDavidA Great Bordeaux YearRe-tasting in June confirms 2005 as exceptional vintage. Includes notes and recommendations.Autumn 0634-40
MarescaTomNeapolitan GoldWhite wines from Italy's Campania region. Includes full page of best producers' best winesAutumn 0642-48
HylandTomThe MasterWinemaker Antonio Mastroberardino from Campania. Includes wine reviews.Autumn 0650-54
HylandTomAngelo Gaja's JourneyOverview of Gaja's 45-year careerAutumn 0656-57
HealdEleanor and RaySchwenn's WayDievole estate in Tuscany. Wines from 16 different sites. Includes sidebar on Other Tuscan Faces in Renaissance.Autumn 0660-63
HealdEleanor and RayLet's Hear It for Montepulciano!New look for the main red grape of Abruzzo, Marche, and Molise regionsAutumn 0664-66
EliaRichardMichael Mondavi ReduxMondavi refocuses on his new wine company, Folio.Autumn 0667-69
HealdEleanor and RayLiquid GoldExtra virgin olive oils rival wine as Italy's finest potable.Autumn 0670-71
HinkleRichard PaulStriking the Right BalanceNapa's Sequioa Grove wineryAutumn 0672-74
HinkleRichard PaulA Model of ConsistencyCalifornia's J. Lohr winery's fine winesAutumn 0675-76
HornYvonne MichieJohn Deere's Sonoma LegacyDeere's heirs at Landmark Vineyards make top-notch Chardonnay, Pinot and SyrahAutumn 0678-80
WalkerLarryAll-Star TeamLong Shadows winery (in WA) team of top international winemakersAutumn 0681-83
GuilianoEdward and MireilleWining and DiningBeautiful Les Baux (Provence)Autumn 0684-87
HinkleRichard PaulBorn AgainSonoma's Dry Creek Vineyard reinvents itself under Kim and Don WallaceAutumn 0688-90
  Gallo Gazing IITwin Valley wines. Includes notes.Autumn 0691
HinkleRichard PaulElemental TruthWinemaker Janet Myers' Cabs at Napa's Mount Veeder WineryAutumn 0692-93
  Dionysian Delight (White Wine of the Quarter)Priase for 2005 Thornbury Sauvignon Blanc from New ZealandAutumn 0694
  Sumptuous Stuff (Red Wine of the Quarter)2003 Legaris Crianza from Spain's Ribero del DueroAutumn 0695
  New and Notable: To the RescueCalifornia's White Knight brand as an alternative to tyranny of ChardonnayAutumn 0696
  Smooth RideEveryday wines: Rutherford Wine Company's Grand Pacific Starliner red and white. Tasting notes.Autumn 0698
DailyStellaQRW Crossword. With Bruce VenzkeThe InterregionalsAutumn 0699
EliaRichardCelebrating the Good LifeQRW's 21st annual cigar smokerAutumn 06100-103
EliaRichardThe Margaux of MaltsGlenmorangie's newest whisky mixes grape and grainAutumn 06104
HackerRichard CarletonCigarTalk: Zino's LegacyDavidoff's founderAutumn 06106
      
  Wine Scene: Veuve Clicquot RoseVeuve Clicquot RoseSummer 0612 to 14
  Wine Scene: Jean-Guillaume Prats of Chateau Cos d'EstournelNew owner at Cos, but Jean-Guillaume still in chargeSummer 06 16
  Wine Scene: Dean de KorthWinemaker at Bernardus Winery in the Carmel ValleySummer 0618
  Wine Scene: Boston Harbor Hotel Wine FestivalOverview, Chef Daniel Bruce's wine and food pairingsSummer 0620
  Wine Scene: Intercontinental Hotels GroupTim Kirwan selected to run the new InterContinental in BostonSummer 0622
  Wine Scene: Divas Uncorked: Annual Vintners DinnerMarketing wine to minorities and womenSummer 0624
  Wine Scene: Heller EstateGilbert Heller bio. Heller Estate Cab chosen Best of Show in QRW blind tasting.Summer 0626
  Wine Scene: Rusty Staub -- Wine ConnoisseurMLB player now runs charity wine auctionSummer 0628
EliaRichard22nd Annual California Best of the BestIntroSummer 0630
  22nd Annual California Best of the BestCabernet SauvignonSummer 0632-39
  22nd Annual California Best of the BestRed Blends MeritageSummer 0640-42
  22nd Annual California Best of the BestMerlotSummer 0643-44
TownsendElizabethThe Great Cheeses of CaliforniaBellwether Farms, Matos Cheese Factory, Fiscalini Farmstead Cheese, Cowgirl Creamery, Cypress Grove Chevre, Point Reyes FarmsteadSummer 0645-46; also chart of wine and cheese pairings, 48
SchmidDoreenA Sight to Behold: Napa Valley wineries offer a wonderful mix of architectural stylesOpus One, Nickel & Nickel, Clos Pegase, Quintessa, Darioush, QuixoteSummer 0650-53
HealdEleanor and RayCalifornia Greatness: Ray Duncan's Silver Oak Cabernet and Twomey Merlot are World-Class WinesWinemaker Don Baron. Also tasting notes on 2000-2003 vintagesSummer 0654-57
HealdEleanor and RayNapa's Pleasure Dome: Darioush's palatial setting befits its winesDarioush Khaledi, winemaker Steve Devitt. Also tasting notes on 2003 and 2004 vintagesSummer 0658-60
HinkleRichard PaulA Wonderful Life: For ex-Atari chief Dennis Groth, making wine is a labor of loveDennis Groth, Froth Oakville CabsSummer 0661-62
HealdEleanor and RayA World Apart: California's rugged Sonoma coast is a budding source of top-notch winesIncludes tasting notes on the best from the Sonoma CoastSummer 0664-67
  Ste. Michelle is Best of the Best in WashingtonTasting notes on WA redsSummer 0668
  Winning Wines: Napa's Rutherford Ranch makes consistently fine, affordably priced varietalsWinemaker Steve Rued. Also tasting notes from 2002-2004 vintages.Summer 0669-70
  Must Buys: These California reds, all $10 or less, are ideal everyday winesTasting notes for blind-tasted redsSummer 0671
WalkerLarryUser Friendly: Delicato's Monterey and Lodi wines provide great pleasure for not a lot of moneyDelicato in San Bernabe. Tasting notes on Clay Station, Gnarly Head, Night Owl, and Monterra winesSummer 0672-73
MarescaTomGrand Crew: Producing classic Burgundies is a family affair at DrouhinWinemaker Veronique Drouhin and family. Inclues tasting notes of Drouhin reds and whitesSummer 0674-77
EliaRichardRioja's New Superstar: Bodegas RODA makes exceptional, high-end wines from 30-50-year-old vinesMario Rotllant and Carmen Daurella. Also tasting notes on RODA Tempranillos.Summer 0678-79
HylandTomNobody Does It Better: Sandro Boscaini's Masi winery leads the way in Italy's Valpolicella zoneIncludes tasting notes on vintages from 1999 to 2005Summer 0680-82
GeorgeRosemaryThe Wines of Lebanon: Led by Chateau Musar, this warm, sunny land has a burgeoning fine wine industryIncludes tasting notes on Lebanese wines from 1998 to 2003Summer 0683-86
CobbPeterPortugal's New Wave: The Group of Seven seeks to elevate the image of Portuguese winePaulo Amorim. Wineries inlcude Alianca, Aveleda, Bacalhoa, Esporao, JM da Fonseca, Messias and Sogrape. Includes tasting notes.Summer 0687-89
EliaRichardReigning in Spain: Ribera del Duero's Legaris winery produces big, rich, elegantly balanced winesWinemaker Berta LagunaSummer 0690-91
GuilianoEdward and MireilleSparkling Shanghai: China's largest city offers wide-ranging world-class cuisineHotels, the Bund, XintiandiSummer 0692-93
SpencerAlanFlying High: The aircraft maker Dassault also makes top-class Bordeauz in St.-EmilionLaurent Dassault, SAFERSummer 0694-95
HinkleRichard PaulBeyond Petite Syrah: Concannon, which pioneered that grape in California, is branching outJim Concannon, P.S. I Love You, Chardonnay and ViognierSummer 0696-97
McClaryToddQRW Crossword: Vine Tuning Summer 0698
  Sincerely Good: Neil Ellis' new, low-priced South African wines are deliciousIncludes tasting notes on 2004-2005 vintagesSummer 0699
  New Release: Le Bon Vin de La Napa MerlotDon Sebastiani & SonsSummer 06100
HinRichard PaulThe Muscat King of California: Andy Quady is America's foremost maker of dessert wines Summer 06101-102
  Singular Malts: These 12-, 15- and 18-year old unblended scotches are as good as it getsIncludes charts and tasting notesSummer 06103-104
  Wine Scene: Rodney Strong Winery"Ultra Selection"Spring 0612
  Wine Scene: Charles Sarkis, RestaurateurBiography of Sarkis, includes his miraculous return to life from a brain tumorSpring 0614-16
  Wine Scene: 21st Anthony Spinazzola GalaRecap of the event at the Seaport World Trade CenterSpring 0616-18
  Wine Scene: QRW/NYIT Professional Excellence AwardsAwards to Robert de Luxembourg and Gina Gallo; also Charlite Trotter (Professional Culinary Excellence award) and Geoffrey Zakarian (fundraising)Spring 0620
  Wine Scene: Castello Banfi's Il BorgoLuxury hotel destination in Montalcino, TuscanySpring 0622
  Wine Scene: Nashville's L'Ete du VinIn its 26th year, the US' oldest wine event, support the fight against cancerSpring 0623
  Wine Scene: 10th Nantucket Wine FestivalHighlights 2005 Bordeaux vintageSpring 0624
  Wine Scene: Caprice: Champagne Veuve Clicquot & PucciLa Grande Dame Champagne and the House of Emilio Pucci partner to create "Caprice" bottle coolerSpring 0626
  Wine Scene: Gallo's Manhattan Tasting RoomIn Manhattan, on 60th between Park and MadisonSpring 0626
  Wine Scene: $14 Million at the Sixth Naples Winter Wine FestivalMost successful wine festival in the world. Honored vintners: Shari and Garen StaglinSpring 0628
  Wine Scene: Crushpad: Winemaking via InternetCrushpad, a bonded urban winery in San Francisco, CEO Michael Brill, 150 customers so farSpring 0628
  Wine Scene: Tanglewood Wine and Food ClassicIntroducing the event, organized by the same people who run the Nantucket Wine FestivalSpring 0628
MarescaTomA Perfect Piedmont Vintage: The 2001 Barolos and Barbarescos are bellissimo, say Maresca and Frees. Here are their respective takes on this exceptional, one-of-a-kind year.Co-written by Jeff Frees. Spring 0630-34 (Maresca), then 36-40 (Frees)
HinkleRichard PaulTyrolean Treats: The Pinot family -- Grigio, Bianco and Nero -- excels in Italy's Dolomite region. Spring 0642-43
McCarthyEdMaestro da Vino: Riccardo Cotarella makes superb southern Italian wines under the Falesco label.Includes tasting notes on eight wines from '99 to '04Spring 0644-46
EliaRichardRioja Royalty: Marques de Caceres turns out consistently top-notch winesFounder Enrique Forner and his daughter, Cristina as current CEO. Includes tasting notes.Spring 0648-50
HealdEleanor and RayTop Ten California Zinfandels: These old-vine stalwarts are stamped by their unique terroirsIncludes sections on site personality and oak agingSpring 0651-54
  Wine of the Quarter: Le Bon Vin de Napa Cahrdonnay lives up to its nameTasting note on 2004 vintageSpring 0655
  A Short List of California Chardonnays: "Nine" rhymes with "fine" where this group is concerned5-star and 4-star CA ChardsSpring 0656-57
  A Short List of California Zinfandel: Forget the Balkan Genesis; Zinfandel is California's own, true grape5-star and 4-star CA ZinsSpring 0658-59
  A Short List of California Pinot: The Golden State continues to do well with this quirky varietal5-star and 4-star CA Pinot NoirsSpring 0660-61
  A Short List of California Syrah: This varietal has really come of age in California, as these 18 ably show5-star and 4-star CA SyrahsSpring 0662-63
  A Short List of California Sauvignon Blanc: You can't do any better than these savory seven5-star and 4-star CA Sauvignon BlancsSpring 0664
HealdEleanor and RayCentral Coast Standout: Morgan Winery produces stellar wines from Monterey and Santa Lucia HighlandsProfiles Daniel Morgan Lee, proprietor of Morgan winery. Includes tasting notes of '02 to '04 vintages.Spring 0665-67
BoydGerald D.The Ferrari-Carano Story: Don and Rhonda Carano's weekend retreat became one of California's top wineriesBiography of the couple, from Reno to Sonoma and the Dry Creek ValleySpring 0668-69
GuilianoEdward and MireilleWining and Dining: More Best BitesHighlights from last year's travels, includes Las Vegas, Milan, Cincinnati, New York, ParisSpring 0670-72
HealdEleanor and RayAll in the Family: The new project from Ed Sbragia and son Adam offers big, powerful winesSbragia at Beringer and the Sbragia Family wine label. Includes tasting notes of Sbragia '01-'03Spring 0673-74
HinkleRichard PaulA Man of Many Parts: Napa's Clos Pegase Winery is a testament to Jan Shrem's wide-ranging interestsProfiles Jan Shrem and winemaker Shaun Richardson, along with the winery's different labelsSpring 0675-77
RoseGeorgeVineyard Portraits: George Rose's photography captures California wine country in all its majestyFour photographs of Kendall-Jackson propertiesSpring 0678-79
BoydGerald D.Peak Efficiency: Mark Topel produces top-notch mountain Cabernet in Mendocino CountyProfiles Donnis and Mark Topel and their Hidden Vineyard, Mendocino. Includes tasting notes for '00-'02 CabSpring 0680-82
SheahanRandySavvy SawsWine quote quizSpring 0682
  A Little Bit of Bordeux in California: St. Supery's Dollarhide Ranch produces a fine specimen of American "claret"Profiles Josh Anstey, vineyard manager, and Geoff Gatto, viticulturalist. Includes tasting notes of '01 Cab and MeritageSpring 0684-85
HinkleRichard PaulSonoma Hot Spot: Pot of gold at the end of this rainbow in Knights ValleyIncludes tasting notes on Knights Valley wines like Alluvium, Beringer and Trace RidgeSpring 0686-87
EliaRichardThe Wizard of Oz: Penfolds' Peter Gago makes some of Australia's greatest wines, among them GrangeAlso history of Penfolds, tasting notes on '02 winesSpring 0688-89
  Napa Ridge Wines: These great-value California offerings come highly recommendedIncludes notes on '03 winesSpring 0690
HornYvonne MichieEminent Victorian: Australia's Tering Station is renowned for intense, well-knit winesDiscusses Commercial Director Gordon Gebbie and winemaker Tom CarsonSpring 0692-94
LanwardHaileyMiles to Go Before He Sleeps: Chateau Ste. Michelle's Bob Bertheau is a "much-traveled" winemakerProfiles Bertheau and the 30 wines he's involved withSpring 0695-97
HornYvonne MichieAhead of Its Time: The innovative spirit of Jean Leon lives on at his pathfinding Penedes wineryBiography of Jean Leon, winery founder, and the changes he instituted (including hiring Jaume Rovira 43 years ago)Spring 0698-99
  Gallo Gazing: California's largest winemaker introduces a new line of Sonoma ReservesIncludes tasting notes of '03 and '04 vintagesSpring 06100-101
SheahanRandyCrus Control quizPair Burgundy vineyard with its villageSpring 06101
GrubbPatrickAgeless: No wine has greater staying power than Madeira, as these 12 amply proveTasting notes on old MadeirasSpring 06102-103
DailyStellaQRW Crossword: Blended RedCo-authored by Bruce VenzkeSpring 06104
HackerRichard CarletonCigarTalk: An Evening with Joel RobuchonRobuchon at the MGM Grand, Las VegasSpring 06106
  Mireille GuilianoUpdate on Mireille's whereabouts and plansWinter 05/0612
  A Great Wine ListBruno Marini and Chip Sander of The Federalist in BostonWinter 05/0613
  Clicquot's Ninth Annual PetanqueWrite-up of tournament in Boston on Bastille DayWinter 05/0614
  Sixth Naples Wine FestivalJanuary 27 to 29Winter 05/0616
  Las Vegas Lifestyle Odyssey5th year, founded by Mark and Virginia MartinoWinter 05/0616
  Don Sebastiani & SonsSwitched to alternative closures for their entire line of two million casesWinter 05/0616
  DIRONADrew Nieporent (president of Myriad Restaurant Group) honored in Las VegasWinter 05/0618
  Imagine 2005Wine auction to benefit Sonoma children's charitiesWinter 05/0618
  Pittsburgh Wine FestivalHeld last May, 3rd annual festivalWinter 05/0618
SutcliffeSerenaVertiginous Verticals: Tasting different vintages of a great Champagne can be highly edifyingDiscuss Richard Geoffrey of Moet. Also Dom Perignon, 1988 vintageWinter 05/0622-26
  Just What the Doctor Ordered: Champagne is the great all-in-one elixir, as these 12 truly prove5-star and 4-star French ChampagnesWinter 05/0628-30
  Everything that Sparkles Isn't Champagne: These Three California Bubblies Are First-Class All the Way. Who Cares if They're Not French?5-star California Sparkling WinesWinter 05/0630
HealdEleanor and RayClear as "Cristal": Roederer's French and California sparkling wines are sublimeJean-Claude Rouzaud, expanding beyond Champagne, California Voice, Champagne lingo, includes notes of Champagne and sparkling winesWinter 05/0632-36
EliaRichardMeet Michel Rolland: The World's foremost wine consultant speaks with QRW's publisherRolland's 100 clients, Midas touchWinter 05/0638-40
CoatesCliveGlorious Ausone: This extraordinary Saint-Emilion estate dates from the Roman periodHistory, Chateau, Wine Now, tasting notes and optimum drinkingWinter 05/0642-46
HealdEleanor and RayA True Visionary: Winebow's Leonardo LoCascio imports cutting edge Italian winesBiography of LoCascio, profile of his imports (not just Piedmont; Veneto, Alto Adige, Abruzzo also)Winter 05/0648-51
HylandTomGreat Guy, Great Wines: Vietti's Luca Currado is a hoot. He also makes some of Piedmont's best winesProfile of Currado, inherited winemaking from his parents, includes tasting notes from '00 to '03Winter 05/0652-56
SheahanRandyWine QuizSubject and Predicate: Champagne HousesWinter 05/0656
MarescaTomWelcome to Maremma: Located in western Tuscany, it's Italy's exciting new wine regionAngelo Gaja and Ca'Marcanda, Guado al Tasso. Includes notes on important estates and their winesWinter 05/0658-62
HinkleRichard PaulThe Best of Both Worlds: Green Valley's Iron Horse vineyards is equally adept at sparkling and still wineRussian River subset. Includes tasting notes.Winter 05/0663-66
  On a Mission: Carneros Vintner Anne Moller-Racke aims to make the ultimate Pinot NoirPresident of the Donum Estate. Grows grapes for Donum and Robert Stemmler.Winter 05/0667-68
BoydGerald D.Napa's Rough and Ready Winery: Smith-Madrone produces redoubtable mountain-grown winesIncludes tasting notes Winter 05/0670-71
GuilianoEdward and MireilleWining and Dining: Best Bites, QRW's roving gourmands recount their top dining experiences of the past yearIncludes Boston, New York, San Francisco, Paris, Atlanta, MilanWinter 05/0672-74
  A Dandy Dozen: These 12 red wine values from around the world provide great everyday enjoymentWines from Argentina, Australia, California, France (Bordeaux, Rhone, Provence), ItalyWinter 05/0675
  Best Buy of the Quarter: C'est Si Bon! What more can you say about Le Bon Vin de la Napa Valley's tasty little $10 Cab?2003 vintageWinter 05/0676
HealdEleanor and RayHead for the Hills: Elevation is the key to quality in Napa's Howell Mountain wine regionIncludes tasting notes on Cabs, Merlots, ZinsWinter 05/0677-79
  How Does Nine Stones Do It? This Oz producer crafts lushly textured reds that sell for only $12 a bottlePartners Len Evans and Denis Power. Includes tasting notes for '04 wines.Winter 05/0680-81
  Wolf Blass is on a Roll: Under winemaker Chris Hatcher, their wines get better and betterIncludes notes on '01 to '04 winesWinter 05/0682-83
EliaRichardMad About "The Boy": Bollinger Champagne sets -- and achieves! -- high standardsHistory of Bollinger, recommendation for holiday BollingerWinter 05/0684
  Four Superb Washington State Reds: America's apple belt also produces formidable wines5-star WA state reds, others highly recommendedWinter 05/0685
HinkleRichard PaulNot Flashy but Very, Very Good: Napa's Silverado Vineyards crafts balanced, terroir-driven winesQuiet quality with Jonathan Emmerich and Silverado VineyardsWinter 05/0686-88
AlanSpencerAn Enviable Position: Pierre Lurton is winemaker at both Cheval Blanc and d'Yquem!Includes sidebars on d'Yquem's legal battles and the 1855 classificationWinter 05/0689-91
RosemaryGeorgeA Place Apart: Prieure de St. Jean de Bebian is one of Languedoc's top wine estatesIncludes tasting notes from '98 to '02Winter 05/0692-94
  California Must-Buys: These six, highly affordable wines really "rock"Reds, Whites, SparklingWinter 05/0695
HinkleRichard PaulArgentine Odyssey: Our intrepid reporter visits some of Gaucho-land's newest wineriesIncludes wineries in Patagonia and MendozaWinter 05/0696-97
CobbPeterAn Outstanding Port Vintage: Many Douro experts consider 2003 the best year since 1970Includes tasting notesWinter 05/0698-100
SheahanRandyA Winter Reading List: Here are five books that every serious wine lover should haveBotanist and Vintner; World's Greatest Wine Estates' Wines of Bordeaux; New CA Wine; North American Pinot NoirWinter 05/06101-104
PiscopFredQRW Crossword: Celebrity Wines Winter 05/06102
HackerRichard CarletonCigarTalk: Spirited PairingsCigars & Spirits booklets and recommendationsWinter 05/06106
   Profile of Gaia GajaAutumn 0512 to 14
  Julia ChildBenefit in her honor at Boston UniversityAutumn 05Fourteen
  David AlphonseMoves from wine buyer at Legal Seafoods to wine director at Abe & LouisAutumn 05Sixteen
  New Product: The Ice JacketBy Veuve ClicquotAutumn 0518
  Chef Stu Stein: New Culinary DirectorAt King Estate in Eugene, OregonAutumn 0518
  Screwcaps: Michel LarocheLaroche's opinion on cork/screwcap controversyAutumn 0518-20
  25th Annual Sonoma ShowcaseAuction garnered over $445,000Autumn 0520
  Professional Excellence AwardsTom Mackey, Francois Perrin, Lidia BastianichAutumn 0522
  Once Again: The MondavisBrothers unite at 2005 Napa Valley AuctionAutumn 0524
  SidewaysNotes on the film, Merlot will make a comeback!Autumn 0524
  Auction Napa ValleyRaises $10.5 millionAutumn 0526
  Tasters GuildNew President Joe BorrelloAutumn 0526
  Going Dutch: L'Ete du Vin AuctionNashville, 26th year, Honors Baron Eric de RothschildAutumn 0526
  Slow Food USAPartnership with KobrandAutumn 0530
  11th Jackson Hole Wine AuctionBenefits the Grand Teton Music FestivalAutumn 0532
  Nantucket Wine FestivalRecap of the event Autumn 0532
PeppercornDavidThe Word on Bordeaux 2004: It's an excellent vintage across the board, and well worth buyingChallenge in '04 was to control the crop to ensure picking ripe grapes. Notes on best of the left bank and right bank, also values of left and right banksAutumn 0534-40
SheahanRandyWine QuizBordeaux ChateauxAutumn 0540
McCarthyEdSomething for Everyone: Bernard Magrez oversees 40 winemaking ventures around the worldBordeaux, Languedoc, Spain. Includes tasting notes.Autumn 0540-44
MarescaTomOn the Verge: Umbria's Sagrantino di Montefalco is destined to be Italy's next great wineProfiles Marco Caprai and Caprai familyAutumn 0546-48
DasilvaSuzanneRising Star: Carpineto produces soft yet complex reds in Tuscany's Vino Nobile zoneCo-founders Autonio Zaccheo and Giovanni Sacchet (also the winemaker). Includes tasting notes of '99 winesAutumn 0550-52
MarescaTomFor the Ages: Jadot's Chateau des Jacques Estate produces atypically long-lived BeaujolaisIncludes tasting notes Autumn 0554-55
EliaRichardThe Best of Tuscany: Inveterate perfectionists, the Frescobaldi family makes outstanding wineIncludes tasting notesAutumn 0556-57
  Piedmont Perfection: Travaglini Gattinara is not just a pretty bottle; it's superb wineUniquely shaped bottle, includes tasting notesAutumn 0558-59
  Sicily's Exciting New Wines: Italy's southermost province has made great quality strides of lateFocus on Donnafugata winery; includes tasting notesAutumn 0560-61
  Wine of the Quarter: Perrier Jouet Grand Brut NV, This fine bubbly is steely and spicy, with overtones of brioche and appleHoliday season pickAutumn 0562
EliaRichardA Great Spanish Winery: Set in the Priorato region, Scala Dei makes superb Grenache-based redsWinery makes only reds; includes tasting notesAutumn 0563-64
FreesJeffSpanish Hot Spot: Virtually unknown ten years ago, Priorato is now a mecca for fine wine and foodIncludes list of wineries to visit in PrioratoAutumn 0564-67
HealdEleanor and RayManifest Destiny: Well-financed and vineyard-rich, Napa's HALL winery is a force to be reckoned withWinemaker Mike Reynolds; includes tasting notesAutumn 0568-69
HinkleRichard PaulThe Tendril Trap: Sonoma's Kenwood Vineyards markets a nice range of "alluringly ensnaring" winesWinemaker Pat Henderson; includes tasting notesAutumn 0570-71
HealdEleanor and RayA Perfect Place for Pinot: California's Santa Rita Hills is an ideal milieu for this finicky red grapeSanta Rita Hills AVA, list of recommended winesAutumn 0572-74
BoydGerald D.A Family Affair: Napa's Whitehall Lane Winery offers top-notch Cabernet and MerlotIncludes tasting notesAutumn 0576-77
HinkleRichard PaulNew and Notable from California: Taz vineyards offers devilishly good Santa Barbara County winesWinemaker Bob SteinhauerAutumn 0578-79
WalkerLarryBack on Track: Under Mike Richmond, Napa's Bouchaine Winery has regained its touch with Pinot NoirIncludes tasting notesAutumn 0580-81
HinkleRichard PaulA Sonoma Legend: Davis Bynum has been crafting exemplary Russian River Pinot Noir for 30 yearsFormer journalist celebrates Davis Bynum winery's 40th anniversaryAutumn 0582-83
GuilianoEdward and MireilleWining and Dining: Rio de Janeiro, The cuisine is not cutting edge, but ah, what a setting!Hot spots in RioAutumn 0584-85
HinkleRichard PaulOn Solid Ground: Sonoma's Chalk Hill Vineyards is all about structure and making good winesProfiles Peggy and Fred FurthAutumn 0586-87
RosemaryGeorgeThe Best of Chile: These six cutting-edge producers deliver top-quality winesIncludes tasting notesAutumn 0588-90
SheahanRandyBook Review: His Imperial Highness: Everything You Need to know (and a lot you don't) about Robert M. Parker, Jr."We rate it 82."Autumn 0591
EliaRichardBook Review: It's Only Grape Juice. Richard Paul Hinkle's new book is a no-nonsense introduction to wineBottom line: trust yourselfAutumn 0592-93
  Striking a Blow for Consumers: The new Supreme Court ruling on direct wine shipments has a QRW connectionEleanor and Ray Heald involved in Supreme Court's ruling on Granholm v. HealdAutumn 0594-95
HornYvonne MichieCharting a New Course: Sutter Home has gone upmarket with its Trinchero and Folie a Deux brandsProfiles CEO Louis "Bob" TrincheroAutumn 0596-97
HealdEleanor and RayHigh on Highland Park: Scotland's northernmost distillery debuts a superb 30-year old single maltIncludes tasting notesAutumn 0598
  Four-Buck Fred: Napa Creek's $3.99 Merlot and Chardonnay are great little quaffersFred FranziaAutumn 0599
  Red Wine of the Quarter: McWilliam's 2003 Hanwood Shiraz is a lot of wine for the moneyIncludes tasting note Autumn 05100
  A Smoking Good Time: QRW's annual cigar fete was once again a rousing success20th Smoker at the Boston Harbor HotelAutumn 05102-103
McClaryToddQRW Crossword: Odd Tasting Notes Autumn 05104
HackerRichard CarletonCigarTalk: The Ultimate Peppery CigarCigars from a Tobasco familyAutumn 05106

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